Related products
-
Bavette alla busara
Famous dish typical of slightly spicy sea, the Busara was the typical crock where fishermen used to put the catch of the day.
Read more -
Spaghetti with cuttle fish / squid (black sauce)
Typical dish of Venetian cuisine, perfect union between the cuttlefish, typical mollusc of lagoon, and its particular black color, derived from the animal’s own ink.
Read more -
Seafood hors d’oeuvre
Mixed appetizer of crustaceans, molluscs and fish, all cooked and cured in the typical Venetian way.
Read more
